ORKA Develops New Eggshell Thickness Gauge Stand

EggTester.Com (better known as “ORKA Food Technology”) has developed new Eggshell Thickness Gauge (ESTG) Stand. The new stand is extremely easy to use, provides faster and more accurate reading, and there is no need for training!

For ORKA’s current customers who wish to upgrade the existing stand, please contact at This email address is being protected from spambots. You need JavaScript enabled to view it. or visit http://pragmaticwebtools.com/client/eggtester.
The current range of ORKA comprises:
  • The Egg Analyzer; this instrument determines the weight of eggs, albumen height, Haugh units, yolk color and USDA grade for routine quality control and regulatory compliance
  • The Egg Force Reader; this device measures the force required to crush a shell and is a direct measure of marketability
  • The Egg Shell Thickness Gauge; this instrument uses ultrasound to measure the thickness of shells for quality control and research applications.
The ORKA range of instruments is used extensively in QC laboratories operated by egg producers, packers, universities, regulatory authorities, and primary breeders.