EggTester.Com (officially known as "Orka Food Technology") announced Tuesday, September 9 2008, that EggAnalyzertm and Egg Force Reader were introduced in August Edition of lucrative Egg Industry Magazine, WATT Publishing. The article was written by the editor, Professor Simon M. Shane (FRCVS, PHD, MBL, ACPV) that EGG Force Reader is used by US. Producer to evaluate trials to determine the correlation between specific gravity, subjective score based on candling and the quantitative values generated by the instrument.
EggTester.Com (officially known as "Orka Food Technology") will be returning to exhibit at the 2009 International Poultry Exhibition during January 28 - 30 2009 at Atlanta Georgia, USA, following the great success in IPE2007 and IPE2008, introducing EggAnalyzerTM which can determine Haugh units, USDA Grade , weight and yolk color in 17 seconds, Eggshell Thickness Gauge and Egg Force Reader! We invite you to visit us at Booth # 5156 (under the company name of "Orka Food Technology") to look and feel our devices with your own eyes!
Due to the congestion and inconvenience which we had caused in IPE2008, we strongly recommend you to make an appointment in advance. However, of course, you are always welcome to drop in whenever you have time to discuss how we can help you evaluate internal and shell quality.
EggTester.Com (better known as “ORKA Food Technology”) has developed new Eggshell Thickness Gauge (ESTG) Stand. The new stand is extremely easy to use, provides faster and more accurate reading, and there is no need for training!